Peller Estates

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Wine Tours and Tastings

Visitors to the winery can choose from a rich variety of wine experiences. From tasting out in the vineyard to learning the art of pairing - at Peller Estates, there is something to suit every taste. Many of our experiences are offered complimentary to Wine Club members. Interested? Click here.

* For booking of 10 people or more, please click here.

 

Chicks & Chocolate - Pairing Wine & Chocolate
Offered Monday to Friday at 2 pm. Weekends at 2 pm & 4 pm.

Chocolate + Wine = Quite possibly the world's perfect pairing. Even if you ignore our 'Wine Country math' you can't ignore the irresistible lure of wine paired with chocolate. During this lively experience, learn how wine and chocolate complement each other and how they can be paired to awaken your palate.

$15 per person and $5 for Wine Club Members and up to five guests.

Are you a Wine Club Member?
Be sure to Log In or create an account to receive your member discount. Book Now

Seasonal Sensations
Offered Saturdays & Sundays at 1 pm & 3 pm

Bon vivants already know that wine and food need each other. This interactive experience will awaken your palate with three wines and three food items that have been inspired by the season, but artistically paired by Winery Chef and CityLine personality Jason Parsons. 

$20 per person. $5 for Wine Club Members and up to five guests.

Are you a Wine Club Member?
Be sure to Log In or create an account to receive your member discount. Book Now

3 Generations of Winemaking Excellence Tour
Offered daily at 12:30 pm, 1:30 pm & 3:30 pm and Saturdays and Sundays every hour on the half hour from 12:30 pm to 4:30 pm.

If touring Wine Country is a new experience for you, this tour and tasting is a great introduction to our three generations of winemaking excellence and founder Andrew Peller's belief in producing food focused wines that awaken the palate. While touring the property and tasting three Peller Estates wines, learn how we live this philosophy everyday.

$10 per person. Complimentary for Wine Club Members and up to five guests.


Are you a Wine Club Member?
Be sure to Log In or create an account to receive your member discount. Book Now

The Estate Room
Open Sunday to Thursday from 12 pm to 5 pm and Friday & Saturday from 12 pm to 7 pm

This is the ideal setting for the collector who is looking to add to their wine cellar.  Our Estate Room provides an exclusive environment to enjoy Peller Estates' very best wines.  Our team of Wine Consultants can answer your questions and help you with your buying selections.  The Estate Room features back vintage library wines and bottlings that are only available at the winery.  In addition, browse our selection of Riedel crystal stemware, decanters and accessories.

$10 per person. Complimentary for Wine Club Members and up to five guests by appointment only.

Are you a Wine Club Member?
Be sure to Log In or create an account to receive your member discount. Book Now

Wine Country Touring Pass
Offered daily from 10 am to winery closing time.

This exclusive Wine Country Touring Pass gives VIP access to Niagara's best wine experiences. Guests can spend a full day touring and tasting through Wine Country at four of the region's most unique wine destinations; Peller Estates, Trius Winery at Hillebrand, Thirty Bench Wine Makers and Wine Country Vintners. Bring your confirmation and pick up your pass at any of the four locations.

Are you a Wine Club Member?
Be sure to Log In or create an account to receive your member discount. Book Now

Beyond the Bottle
Offered 1pm on Saturdays and Sundays

What kind of glass should I use to drink my favourite red wine? How do I use the decanter that’s been sitting in my cupboard collecting dust? Why does this Riesling taste like candied lemon? Join us on this interactive and informative experience that answers all of these questions and more about stemware, decanting and the wine questions you’re too afraid to ask.

$15 per person plus tax.Complimentary for Wine Club Members and up to five guests. 

Are you a Wine Club Member?
Be sure to Log In or create an account to receive your member discount. Book Now

Futures Tasting *Wine Club Member Exclusive
Saturday, April 25 at 10:30am, 12:30pm & 2:30pm

“The 2013 vintage was a classic Niagara vintage. Our true cool climate varietals that are well suited to our climate are sure to shine.”– Winemaker, Katie Dickieson.

Join our Winemaking experts for a structured tasting of the Andrew Peller Signature Series wines from the 2013 vintage, as well as a surprise sampling from the 2014 vintage, which are taken directly from the barrel or tank. Wines can be purchased in 6 or 12 bottle lots at a 20% savings.Complimentary.

Reservations are required as space is very limited. Book Now

Estate Reds - Our Vineyard Story
Offered Friday to Monday at 5 pm in May.

Taste among our Cabernet Sauvignon, Cabernet Franc and Merlot vines and experience the difference in these 3 noble varietals. Learn how our Winemaker tends the vineyards to produce powerful red wines of great structure and intensity.

Are you a Wine Club Member?
Be sure to Log In or create an account to receive your member discount. Book Now

Icewine & Cuisine
Offered Saturdays & Sundays in at 4pm

During this lively and interactive experience you will sample four Icewines and four food items, demonstrating the basic principles of pairing Icewine and cuisine. You will not only learn how to perfectly pair Icewine with cuisine, but explore how Icewine can be used in food preparation; a technique used daily by Chef Jason Parsons.

$25 per person. $10 per person for Wine Club Members and up to five guests.

Are you a Wine Club Member?
Be sure to Log In or create an account to receive your member discount. Book Now

Moe's Mussels *Wine Club Member Exclusive
Saturday, April 25 at 3pm

Fresh off his Third Place Finish at the International Shellfish Competition in P.E.I.and an appearance on Food Network’s Chopped Canada, Chef Moe is ready to share his experiences from his trip to the East Coast, including all of his barnacle tips and tricks. In this demonstration Moe will discuss the dos and don’ts of buying shellfish, how to store them and most importantly, how easy it is to cook them.

$15 per person exclusive of taxes.

Reservations are required as this is a pre-charged event and space is very limited. Book Now

Exclusive Taste & Buy *Wine Club Member Exclusive
Saturday, April 25 from 11:30pm to 4:00pm

Take this opportunity to get a head start on building your summer wine collection! Join our Wine Consultants to taste and buy our highly anticipated wines from the 2013 Private Reserve collection and our aromatic whites from the 2014 vintage. Pre-release wines are available for purchase in 6 or 12 bottle lots at a special 15% savings.

Complimentary.

Reservations are required. Book Now

Cooking with Chef Parsons *Wine Club Member Exclusive
Saturday, April 25 at 11am & 1pm

“During this demo I would like to share with you my passion for using ingredients in their prime. I will create a wine inspired dish while taking the lead from our local farmers to source out all the flavours of this dish. I hope you will join me for a taste of wine country cuisine, a few cooking tips and great conversation.”

– Chef, Jason Parsons.


$15 per person exclusive of taxes

Reservations are required as this is a pre-charged event and space is very limited. Book Now

Futures Tasting *Wine Club Member Exclusive
Sunday, April 26 from 12 pm to 5 pm

Complimentary tastings of Futures Wines will be available on Sunday, April 26th from 12 pm to 5 pm in The Estate Room for those who missed Saturday seminars. Wines can be purchased in 6 or 12 bottle lots at a 20% savings.

Complimentary.

Reservations are recommended. Book Now