Lunch & Dinner Daily
Savour Executive Chef Jason Parsons’ farm fresh cuisine for lunch or dinner daily
Don't miss our ALL NEW Icewine Lounge on The Greatest Winery Tour. Experience vine to cellar with wine tastings included.
We’re taking the wine with us as we explore the 25-acre vineyard at Peller Estates.
October 13 & 14
We’re celebrating harvest with an all-inclusive touring pass at 4 of Niagara’s best wineries!
Join us to be wowed with 5-courses of innovative molecular gastronomy, where food meets science, as our chefs explore artistic avant-garde cuisine.
Member Exclusive Weekend
Wine Club Members and their guests are invited to join us for a weekend filled with wine and culinary experiences.